Tuesday, October 30, 2007

Spaetzle

1 1/3 cups flour
1/2 tsp salt
2 eggs
1/3 cup water
1/8 tsp black pepper
1/2 tsp onion powder

Mix all ingredients. together in a small bowl Mix with a spoon until a stiff dough is formed. Spoon the dough onto the end of a plate. Using a spoon, break off kidney bean-sized pieces of dough into a pot of boiling, salted water. When all the dough is in the water, boil for 2 minutes. Drain and serve with butter and salt, or add to your favorite soup recipes.

Adding the black pepper and onion powder to the dough recipe creates a
boost in flavor.

Enjoy! Élvez! Piacere! Gustirati! Radosť!

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