Monday, August 22, 2011

Halushki

1 stick butter or margarine

1 medium onion

1/2 head of cabbage

1 tsp. salt

1/4 tsp. pepper

Melt 1 stick butter in large skillet. Add 1 medium onion, finely diced. Add 1/2 small cabbage, grated. Cook over medium heat until cabbage is browned. Stir occasionally. (The slower you cook the cabbage, the better it caramelizes to a sweet perfection). May take up to 1/2 hour to brown, reducing heat when needed, as not to burn. Boil 1 bag of store bought egg noodle or make my Potato Dumpling recipe. If you want Ethnic, you have to make the Potato Dumplings! Mix noodles into browned cabbage, add 1 tsp. salt, and 1/4 tsp. pepper. The best food EVER!

Enjoy! Élvez! Piacere! Gustirati! Radosť!

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